Kunci Jawaban Bahasa Inggris Kelas 9 Hal 148: List of Traditional Food, Observing & Asking Questions

- ‘Sate sapi’ is made of beef.

- On skewers, satay is grilled over very hot charcoal.

- Some pieces of well marinated meat are skewered.

- ‘Sate sapi’ is made of beef.

- On skewers, satay is grilled over very hot charcoal.

Baca juga: Kunci Jawaban Bahasa Inggris Kelas 9 Hal 142: Mengidentifikasi Karakter dalam Kisah Sangkuriang

2. Six facts about ‘lemper’ stated by Siti.

- ‘Lemper’ is made of a handful lump of steamed glutinous rice.

- If the glutinous rice is well-cooked before ‘lemper’ is filled and wrapped, it can be served straight away with the banana leaf still green and fresh.

- Each piece is wrapped in a banana leaf.

- It is filled with chicken or beef filling.

- ‘Lemper’ in the banana leaf is steamed, or cooked over a very hot barbecue or grill.

- The wrapping is secured on both ends with toothpicks or ‘lidi’.

3. Seven facts about ‘pempek’ stated by Lina:

- ‘Pempek’ is a very popular food from South of Sumatra.

- ‘Pempek’ is served with ‘cuko’.