Soal dan Jawaban Bahasa Inggris Kelas 9 Halaman 148: Eight Facts about Indonesian Food

The cooked ‘pempek’ is then deep-fried.

‘Pempek’ is served with ‘cuko’

Cuko is made of brown sugar, chilly, garlic, tamarind, and salt.

D. Eight facts about 'Kerupuk' stated by Beni

‘Kerupuk’ are very crunchy crackers.

Different kinds of crackers are easily found everywhere in Indonesia.

It is made of tapioca starch.

It is flavoured with fi sh, shrimp, or garlic

‘Kerupuk’ is shaped in thin pieces.

The pieces of ‘kerupuk’ are dried under the sun until it is completely dry and hard.

Very dry ‘kerupuk’ is deep-fried in hot cooking oil.

Some kinds of ‘kerupuk’ are fried in very hot sand.

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